Church's Chicken - 5415 Plank Road - Responsibilities: Sets up the batter table, collects all necessary smallwares, and prepares batter mix; Cooks and prepares all food product as dictated by the needs of the business; Checks all equipment and reports malfunctions to the Manager in Charge; Filters and cleans fryers at designated times and maintains shortening levels; Maintains a clean work area and sanitation practices